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This course can no longer be booked.
Culinary Skills
Learn the basics of kitchen work in just 4 weeks. Red Sealed Chef training for kitchens
EndedEndedLocation 1
Prices vary
Prices vary
Service Description
Learn the basics of kitchen work. Polish your skills to get back into kitchen or learn something new. Chef Mike will teach you how to leverage your skills into a new position at a restaurant today. For the right candidates, Chef can even help place you in a job in Whistler with potential for staff accommodation. Start training today!
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